Welcome to my new follower Kittykittyweaselfish!
As the house was a little on the cool side, thought I'd spend the morning in the kitchen, cooking to keep warm. I prepared another batch of soup which I'll discuss tomorrow. The next thing was a beef goulash, started on the top of the cooker before going in the oven on a low heat for 3-4 hours (yes, know I should have used the slow cooker but there wasn't enough to go in it as it is an old fashioned quite large one).
Anyhow, once the goulash was under way,
I then prepared a blackcurrant (from the garden) and eating apple crumble to put in the oven once the goulash came out.
Both are now going cold, as is the soup, imparting their flavours before being warmed again tomorrow.
For tea, I am going to make the Feta and Spinach Pie as mentioned on Frugal Queen's blog a couple of days ago. The puff pastry had to go in the airing cupboard for a couple of hours to thaw as it hadn't remotely thawed after 4 hours sitting in the kitchen! Strange.
DB has just come back from the dentist after having a filling - more expense! His tooth broke in half eating something, then over the next couple of days, his filling dropped out so we weren't sure sure if there will be anything left for the dentist to fill. Ah well. Tea will be late tonight as we have to wait for him to thaw out after his injection.