Wednesday, 18 May 2016

A new flavoured gf biscuit

Carrying on with gf baking, I normally make these biscuits, oat and chocolate chip cookies,  as per the recipe on the gluten free tab above. However, last week, I picked up this chocolate from Lidl:
We only had half of it left, so 100g rather than 200g went into the biscuits but they still taste lovely and are very crisp.

2 comments:

  1. Big thing on news this morning about gluten free food previously on prescription. They were saying it is a niche food group and expensive in supermarkets - is it that much more in your experience?

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    Replies
    1. You quite often pay a lot more for bought baked goods which is why I bake. The biscuits above for example, you would get maybe 10 for £2 - £3 or so, plus it is all full of cheminals. I choose to eat gf but our weekly food bill is still around the £30 mark plus a £30 top up every few months of special flours etc.

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