Our visitors are on their way! Yesterday, I got some baking done and after a few hestitant starts, managed to make 6 puff pastry pork sausage rolls:
12 pork, cranberry and cheese rolls:
They look a bit odd as they started to catch half way through baking and I had to whip them out and flip them:(
Today 12 GF orange pastry mince pies, using up the remnants of last years mincemeat (it tastes great by the way):
This particular version of GF pastry is new so hope everyone likes them.
Tomorrow, Black Forest Trifle!
Have a grand celebration evening. We might be tired but shall try to stay up as so many fireworks go off. I am never sure how the dogs will react, despite them being gun dogs and used to noise.
Your baking looks fabulous. Wishing yo a very Happy New Year.
ReplyDeleteGod bless.
Same to you and Harvey!
DeleteHappy New Year to you and thank you for your blog.
ReplyDeleteJ x
Same to you Joy and thankyou.
DeleteHave a lovely late Christmas/New Year celebration.
ReplyDeleteWe have to wait until Col is much better before our visitors come and stay. Not too long I hope or Grandson will have grown into a "terrible 2"!
Hopefully will do. Still hoping everything goes well for Colin and well done on your new found driving strength.
DeleteEnjoy x
ReplyDeleteIt all looks delicipus. Have a wonderful time. A very Happy New Year to you. X
ReplyDeleteHappy New Year you. I'm glad to have found this blog. Greeting from Florida.
ReplyDeleteHave a wonderful New Year with your family!
ReplyDeleteHappy New Year, I hope it's a good one for you. Xx
ReplyDeleteHappy New Year to you and your family.
ReplyDeleteThank you everyone.
ReplyDelete