Monday, 1 January 2018

Black Forest Trifle

Chocolate fairy cakes were soaked in Bramble vodka and a few cherries added:
Forgot to take a picture of the black cherry jelly going on top of them. Once set, thick chocolate sauce was poured over it:
It was left in the fridge overnight and topped with whipped cream and more cherries:
I would normally grate chocolate on top but didn't have any. We have also made strawberry ice cream and creamy vanilla yoghurt ice cream.

Opening our presents today!

Happy New Year everyone.


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