We needed some biscuits for our walk so checking I had all the ingredients, I made some baked Almond bites, not the original title. Not using flour, these are naturally gluten free. The recipe only makes a few but they are very rich:
I make them plain as we like them like that. Although they might have chocolate dribbled onto them when I remember! Sitting next to them is a loaf of malthouse bread. The flour was out of date but had been languishing in the freezer so today, it got used. Very nice it is too if I do say so myself!