Yesterday the wood burner was lit. We only used 4 logs all in but the front room was nicely warm for several hours.
We have just lit it again, the house is just too chilly. Not so much rain today but the wind is once again howling.
Chicken and lemon soup with orzo pasta is cooking for lunch and bread has been made. I have a shoulder of pork to roast for tea tonight and tomorrow. We shall have it with vegetables and roasted sweet potatoes. I have a little bit of crumble topping in the freezer so shall also bake a small crumble of some kind.
If we have enough eggs, there will also be some individual egg custards baked as well.
Glorious bright sunny autumn weekend here in the NW, UK, pork and mushroom casserole for us tonight , and a creamy chicken curry tomorrow. Packing the woolies for bonny Scotland on Monday, can’t wait . We haven’t yet lit our woodburner , but no doubt will be doing soon !
ReplyDeleteSounds yummy. Hope you have a good time away.
DeleteYour tea (which is our dinner) sounds delicious.
ReplyDeleteIt’s a north south divide I think. Northern seems to be breakfast, dinner, tea. Southern often breakfast, lunch, dinner but it does vary. Anyway, our tea was lovely.
DeleteI'll be there shortly...save a plate. :)
ReplyDeleteHaving not had our normal food for ages, been on very healthy eating, it was a nice break.
DeleteTemperatures cooled off here on the prairies of Canada. We had a mighty big wind too. Supper here was leftover beef stew. Your supper sounds lovely.
ReplyDeleteGod bless.
I love leftover anything, always tastes better second time around.
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