Wednesday 11 January 2023

Thought I had a bread fail!

 Even though instant dried yeast is supposed to be fine to freeze, thaw, then use; obviously it isn't necessarily so!

The last few batches of bread have been behaving erractically, this one more so:

No dome but once sliced open it was fine:

Crispy outside, soft inside and very nice - how weird!


  1. Very strange but the crumb looks lovely and, actually, it's a very useful shape! xx

  2. I have started to just keep my yeast in the fridge after thawing it. Your bread looks just lovely though.

    God bless.

  3. The inside looks lovely, isn't it strange that the outside looks like that!


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