Tuesday, 13 November 2018

Another mushroom based meal

If you like mushrooms, this is a relatively cheap meal to make. If not, you could substitute for Quorn or other vegetables. There was also a can of tomatoes, bringing the total cost of 4 main meals to £2.60 all in, including the rice:
A plateful each for one meal:
Enough leftover for another plateful each:
Although we rarely have pudding, the rest of the apricots went with the last of the Chai cake, for a late supper top up:

7 comments:

  1. Looks delicious, I might try using some of the frozen mushrooms I bought the other day in this.

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    1. Hopefully should work ok. The first year I had a dehydrator mushrooms were finely sliced and dried. Then they were pulverised in a blender, into a fine powder. It packed a real mushroom taste when added to meals.

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  2. Looks delicious. For the first time in weeks I have just managed to get some yellow stickers and mushrooms was one of the items.

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    1. It was good but we think we prefer it with dried soaked apricots as the juice gave a bit of a sour note.

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  3. Looks delicious I love mushrooms.

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  4. Mushrooms are so tasty. The apricots and cake would hit the spot.

    God bless.

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